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AWARD : Evaluation de la qualité de l’attiéké par couplage de l’analyse sensorielle et de méthodes instrumentales de mesure.

AWARD : Evaluation of the quality of attiéké by coupling sensory analysis and instrumental measurement methods.

Sustainability Plant Transformation Conservation Quality Sensoriel analysis Texture intropression Manioc
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Hosting of a Fellow Award (Catherine Ebah) in order to contribute to the inventory of the variability of the quality of attiéké produced in the 4 or 5 main production areas of Côte d’Ivoire on the basis of the quality assessment methodology previously developed. This project has 3 specific objectives:
(i) To improve the methodology for assessing the quality of attiéké through the combined use of sensory and instrumental methods
(ii) To study the links between sensory descriptors and instrumental measurements in order to predict, if possible, sensory quality from rapid instrumental measurements
(iii) Increase the shelf life of the product by using new preservation methods

Project Number : 1404-003

Year : 2014

Type of funding : AWARD

Project type : PC

Start date :
01 Sep 2014

End date :
30 Nov 2015

Flagship project :

Project leader :
Isabelle Maraval

Project leader's institution :

Project leader's RU :

Budget allocated :
18792 €

Total budget allocated ( including co-financing) :
18792 €

Funding :