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Assessment of Diversification Strategies in Smallholder Coffee Systems

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The Challenge : Expert panel identifies industrial agriculture as key contributor to urgent food systems problems.
Food systems contribute around 30% of global greenhouse gas emissions.


Analyze how different diversification strategies affect food security, climate change resilience, livelihood performance and gender equity at the household, community and regional scales, and how this relates to the sustainability of coffee-based agrifood systems.
Generate scientific evidence and build capacity for strategic decisions about diversification


Research Questions :

What diversification strategies are smallholder coffee farmers currently applying in Nicaragua and Mexico, and why ?
To what extent have the following diversification strategies (i.e., diversified milpa, vegetable-focused homegardens, agroforestry homegardens and apiculture, (‘selected diversification strategies’) contribute to household and community food security and dietary diversity ?
To what extent have the selected diversification strategies contributed to household and community resilience to climatic change ?

Project Number : 1507-086

Year : 2015

Type of funding : AAP


Start date :
01 Jan 2017

End date :
31 Dec 2019

Flagship project :

Project leader :
Caswell Martha

Project leader's institution :
University of Vermont

Project leader's RU :

Budget allocated :
166666.66666667 €

Total budget allocated ( including co-financing) :
500000 €

Funding :